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Pork chops in apple marinade

  • 4 portions
  • 30 minutes
  • Gluten free

Ingredients

  • apple juice 100% 100 ml
  • big meat chops 4 pcs
  • dark sugar 30 g
  • freshly ground pepper according to taste
  • oil to grill
  • sea ​​salt according to taste
  • small finely chopped onion according to taste
  • soy sauce 60 ml
Gluten free

Method

Prepare the pork chops.Salt and spice it. In a small bowl stir the juice with the soya sauce, sugar and the finely chopped onion in a small bowl. Put the chops into the marinade and leave it in the fridge at least for one hour.

Then prepare the grill. Grill the chop on the dirst fire for about 10 or 12 minutes, and turn it over once while gilling. After it is grilled, remove it from the grill, leave it for a while and you can serve it.

Wishing you an enjoyable meal – the KetoDiet team.

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