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Omelet with cheese

  • 1 portions
  • 8 minutes
  • Gluten free

Ingredients

  • hard cheese (up to 30% fat in dry matter) 50 g
  • KetoDiet omelette 1 pc
  • olive oil as needed
Gluten free

Method

Prepare protein omelet KetoDiet according to the instructions on the packaging. Heat a drop of olive oil on the pan and pour the well- mixed protein mixture into it. We add 50g of hard cheese and fry the omelet. We may also serve it with our favourite allowed vegetables.

Wishing you an enjoyable meal – the KetoDiet team.

Suitable as:

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