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Mushrooms with green beans and salvia

/ 5
  • 3 portions
  • 25 minutes
  • Gluten free

Ingredients

  • fresh sage handful
  • garlic clove 1 pc
  • green beans 250 g
  • mushrooms 500 g
  • olive oil 2 tablespoons
  • salt according to taste
  • seasoning according to taste
  • spring onion 3 pcs

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