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Mushroom filled with spinach

/ 5
  • 2 portions
  • 30 minutes
  • Gluten free

Ingredients

  • champignons 10 pcs
  • hard cheese (up to 30% fat in dry matter) 100 g
  • onion 1 pc
  • salt according to taste
  • seasoning according to taste
  • spinach 200 g
  • tomatoes 2 pcs

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