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Light vegetable soup

/ 5
  • 4 portions
  • 30 minutes
  • Gluten free

Ingredients

  • broccoli 1/2
  • brussels sprouts 10
  • cauliflower 1/2
  • chard leaves 3
  • ghee (clarified butter) 1 tbsp
  • leek 1/2
  • parsley to taste
  • pepper to taste
  • red lentils 4 tbsp
  • salt to taste
  • vegetable stock 800 ml

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